Chios Mastiha Powder for Cooking, 50g

The Chios Mastiha powder for Cooking is the powder form of mastiha tears, ideal for use in cooking and confectionery recipes.

It can also be used in order to adding aroma to biscuits, bread,ice cream and custards

Chios Mastiha is a unique product with many beneficial qualities, distinctive aroma and wide- ranging uses since antiquity.   Chios Mastiha is the natural resin of pistacia lentiscus var. Chia, a tree which grows only on the Aegean island of Chios, Greece. Scientific research shows that Chios Mastiha has anti- microbial, anti- inflammatory, and healing activity.

Ingredients: 100% Natural Chios Mastiha, Maltodextrin.

Size: 50g / 1.76oz

Product of Greece